Culinary Arts & Event Planning Director
Ms. Shariene Houpe
Our executive chef, Shariene Houpe, is responsible for overseeing the kitchen operations that cater to our young students. She imparts to them the basic principles of food preparation, event setup, and food measurement. Shariene is passionate about working with our youth and ensuring that they understand their tasks well, so that they can utilize their skills for future growth and success in the workforce.
Mission
Girl Empowerment Inc. is dedicated to empowering young women and men who aspire to be entrepreneurs. Our mission is to provide them with the tools and resources they need to succeed in their careers and achieve their goals. We believe that with the right support and guidance, anyone can achieve their dreams and make a positive change in their enviroment.
Vision
Our vision is to empower young individuals to create a vision for themselves, by giving them the opportunity and exposure to other community leaders. We know the power of determination and persistence. Will eventually create powerful people, and will build a better work and living environment
